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E-cigarettes may have helped many quit smoking in England: study
Investigation of Staphylococcus aureus pollution condition in food in Hebei Province in 2013
Field epidemiological survey of a food poisoning event associated with consumption of lentils
Analysis of aluminum content in flour and starchy foods
The discuss on supervision problems and countermeasures of tableware centralized disinfection service
Industrial Policy and Safety Status of Infant Formula Milk Powder in China
Overeating in obese mice linked to altered brain responses to food cues
Preliminary model investigation of cross-contamination for chicken-Salmonella combination in kitchens of Chinese population
Analysis on heavy metal, microbe and pesticide contamination of health foods from Henan Province

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